Peach Dumplings.
Believe it or not this is an easy recipe just when the additional ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the savory Peach Dumplings for your breakfast with your associates or family.
You can have Peach Dumplings using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Peach Dumplings
- You need 1 can of crescent rolls.
- Prepare 1 can of peach halves.
- Prepare 1/2 cup of butter (melted).
- You need 1 1/2 Tablespoons of sugar.
- Prepare 1/2 Tablespoon of cinnamon.
Peach Dumplings instructions
- Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes)..
- Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter..
- Unroll crescent rolls and roll each peach portion in a crescent roll..
- Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes..
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