1-Pan Easy Chicken Pot Pie Bake.

Believe it or not this is an easy recipe just once the extra ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the delicious 1-Pan Easy Chicken Pot Pie Bake for your lunch with your connections or family. You can cook 1-Pan Easy Chicken Pot Pie Bake using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 1-Pan Easy Chicken Pot Pie Bake

Prepare 3 cups of shredded deli rotisserie chicken.
Prepare 2-10.5 oz of cans cream of chicken soup.
You need 2 cups of Colby jack cheese.
You need 3 cups of frozen veggies (corn carrots and peas).
You need 2 tablespoons of melted butter.
You need 1 can of buttery grands biscuits.
It's to taste of Salt, pepper, garlic and onion powder, and Italian seasoning.

1-Pan Easy Chicken Pot Pie Bake instructions

Preheat oven to 375. Lightly grease a large cast iron skillet or 13x9 baking dish..
Mix chicken, soup, cheese, veggies and spices in a mixing bowl. spread into pan..
Cut biscuits into quarters and toss in melted butter. Place on top the mixture in baking pan. Bake 20 minutes until biscuits are cooked fully through. Garnish with melted butter and herbs..

Just to let you know this recipe already tested by team, you usefully follow all the cooking steps and prepare the ingredients to acquire the savory 1-Pan Easy Chicken Pot Pie Bake. If you have questions or requests re this article, divert gate us as soon as possible. And don't forget to bookmark this page thus you will easily locate it once again later. The content source: https://cookpad.com