Recipe: Delicious Strawberry Preserves Cake, Homemade

Delicious, fresh and tasty.

Strawberry Preserves Cake, Homemade.

Strawberry Preserves Cake, Homemade

Actually this is an easy recipe just following the other ones. I think the hardest allocation is to find the best ingredients so you can enjoy the delectable Strawberry Preserves Cake, Homemade for your lunch with your friends or family. You can cook Strawberry Preserves Cake, Homemade using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Strawberry Preserves Cake, Homemade

  1. Prepare of Cake and Spices.
  2. Prepare 3-2/3 cups of cake mix homemade see my recipe.
  3. Prepare of Wet Ingredients.
  4. Prepare 1 tablespoon of vanilla extract.
  5. You need 1-1/3 cup of buttermilk.
  6. Prepare 3 of large Eggs.
  7. Prepare 1/2 cup of peanut oil.
  8. It's of Filling layer.
  9. You need 2-1/2 cup of strawberry preserves.
  10. Prepare 1 tablespoon of whiskey.
  11. It's of Topping.
  12. Prepare 1 cup of Maple Glaze see my recipe.

Strawberry Preserves Cake, Homemade step by step

  1. Mix the buttermilk, Beat the eggs oil, and vanilla extract. Preheat oven to 350° Fahrenheit..
  2. Mix the wet ingredients with the dry ingredients..
  3. Heat the 2 cast iron dishes. Stir or use hand mixer till the batter is smooth and no lumps. Measure equal amounts one cup at the time, into each cast iron dish..
  4. When all the batter is used put into oven for 25-30 minutes. If pulling away from the sides of cast iron early the test for doneness. If spongy in middle and pulling away from sides it's most likely done take out of oven, and cast iron, and allow to cool..
  5. While baking add strawberry preserves to a pot with 1 tablespoon whiskey, simmer for 15 minutes. Remove from heat and allow to cool..
  6. When the cake and fruit, has cooled add fruit mixture to the top, of bottom layer, of the cake. I used a fork to stab the bottom layer so the juices seeped into the cake a bit. Stack and add glaze. Serve I hope you enjoy!!!!.

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