Smoked Italian Beef Sandwiches.
Believe it or not this is a simple recipe just subsequent to the extra ones. I think the hardest share is to find the best ingredients hence you can enjoy the delicious Smoked Italian Beef Sandwiches for your dinner with your associates or family.
You can have Smoked Italian Beef Sandwiches using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Smoked Italian Beef Sandwiches
- You need 1 of Chuck Roast.
- Prepare 1 Jar of Pepperoncini Peppers, stems removed.
- Prepare 1 of Red Bell Pepper chopped (seeds removed).
- You need 1 of Sweet Onion chopped.
- You need 2 Tbsp of Season Salt (Tastefully Simple Brand).
Smoked Italian Beef Sandwiches step by step
- Sprinkle 1 Tbsp of Season Salt over meat. Then Smoke the Chuck Roast in cast iron Dutch oven for 1 1/2 hours at 250°-300°..
- Add peppers, pepper & onion and sprinkle second Tbsp of season salt onto top. Cover Dutch Oven with lid and cook for another 4 hours..
- Pull meat..
- Make sandwiches, top with provolone and melt cheese. Serve.
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