Peach Dumplings.

Yes, this is a simple recipe just later the extra ones. I think the hardest part is to find the best ingredients as a result you can enjoy the appetizing Peach Dumplings for your dinner with your connections or family. You can cook Peach Dumplings using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Peach Dumplings

You need 1 can of crescent rolls.
Prepare 1 can of peach halves.
Prepare 1/2 cup of butter (melted).
Prepare 1 1/2 Tablespoons of sugar.
It's 1/2 Tablespoon of cinnamon.

Peach Dumplings instructions

Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes)..
Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter..
Unroll crescent rolls and roll each peach portion in a crescent roll..
Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes..

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