Recipe: Perfect Slow Cooker Pork Tenderloin

Slow Cooker Pork Tenderloin.

Believe it or not this is an easy recipe just considering the extra ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the delectable Slow Cooker Pork Tenderloin for your breakfast with your connections or family. You can cook Slow Cooker Pork Tenderloin using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Pork Tenderloin

1. Prepare of Pork tenderloin.
2. You need of Garlic.
3. You need of salt and pepper.
4. Prepare of Olive oil.
5. It's of Carrots and potatoes.
6. Prepare of Onion.
7. Prepare of Chicken broth.
8. It's of Soy sauce.
9. You need of Balsamic vinegar.

Slow Cooker Pork Tenderloin instructions

1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard..
2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots..
3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well..
4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too..
5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat..

I will just inform you that recipe already tested, you helpfully follow all the cooking steps and prepare the ingredients to get the delicious Slow Cooker Pork Tenderloin. If you have questions or requests with reference to this article, interest entry us as soon as possible. And don't forget to bookmark this page hence you will easily find it again later. The content source: https://cookpad.com