Frittata. Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.

The frittata can be served immediately or warm. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days.

Surprisingly this is a simple recipe just next the other ones. I think the hardest portion is to locate the best ingredients so you can enjoy the savory Frittata for your lunch with your friends or family. You can cook Frittata using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Frittata

Prepare of Basic Frittata Recipe: 6 large eggs, 8 for 12 inch skillet.
You need 1/4 cup of milk.
Prepare 2 cloves of minced garlic.
You need 2 of roasted bell peppers.
It's 1/4 teaspoon of sea salt.
You need of Black pepper.
It's of Olive oil for drizzle.

Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and feta. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads. There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below. Discover these delicious and easy to prepare spring treats- frittata recipes- from FoodNetwork.com.

Frittata step by step

Preheat oven to 400 degrees.
Whisk eggs, milk, garlic, & salt until well combined. Set aside..
Heat 1/2 teaspoon of olive oil in a cast-iron skillet over medium heat. Add shallot/onion and salt and pepper & cook about 5 mins. Add red peppers (& spinach). If spinach, saute until withered & add egg mixture & gently shake pan to distribute. Sprinkle with cheese & bake 15 to 20 minutes or until eggs set. Season..

Check out this assortment of frittata recipes from Food Network stars. Find Frittata ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Frittatas are usually cooked on top of the stove, and either flipped over in One other advantage of a baked frittata is that it can be made ahead, and individual squares can be reheated in the microwave. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for It can feed a crowd, and leftovers keep beautifully! The frittata is an Italian dish, similar in composition to an omelet.

Just to let you know the recipe already tested by team, you helpfully follow every the cooking steps and prepare the ingredients to acquire the savory Frittata. If you have questions or requests with reference to this article, engross entrance us as soon as possible. And don't forget to bookmark this page for that reason you will easily locate it once again later. The content source: https://cookpad.com