Recipe: Yummy Marinated Flat Iron Steaks

Delicious, fresh and tasty.

Marinated Flat Iron Steaks. Check out this delicious recipe for Miso-Marinated Flat Iron Steaks from Weber—the world's number one authority in grilling. When you've got flat iron steaks and are looking for a different way to prepare them, this grilled Asian marinated flat iron steak is the one to make! It's full of flavor from the Asian marinade and takes little to no time to put together!

Marinated Flat Iron Steaks Make this easy Savory Marinated Flat Iron Steak recipe for an incredible meal. Second in tenderness to the tenderloin steak, the flat iron is well-marbled, richly flavored and juicy. Best when cooked to no more than medium doneness.

Surprisingly this is an easy recipe just later the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the tasty Marinated Flat Iron Steaks for your dinner with your connections or family. You can cook Marinated Flat Iron Steaks using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Marinated Flat Iron Steaks

  1. You need 3 tbsp. of Honey.
  2. It's 3 tbsp. of Balsamic vinegar.
  3. It's 3 tbsp. of Olive oil.
  4. Prepare 1 tbsp. of Fresh lemon juice or pineapple juice.
  5. You need 1 tbsp. of Worcestershire sauce.
  6. You need 1/2 tsp. of Dried tarragon.
  7. It's 1/2 tsp. of Dried rosemary.
  8. You need 1 tsp. of Minced garlic.
  9. Prepare 1/2 tsp. of White pepper.
  10. It's 1 pinch of salt.
  11. You need 1 1/2 pound of flat iron steak.

This marinated grilled flat iron steak recipe pairs very nicely with some cool, crunchy, creamy coleslaw. Try my Caribbean coleslaw along with this steak dish, you can also pair with a glass of red wine or hoppy IPA beer, and you are in food heaven! While they work well for most recipes, they are a truly wonderful addition to tacos. Combine marinade ingredients and pour over steaks, making sure every inch of meat is coated well.

Marinated Flat Iron Steaks instructions

  1. Whisk honey, vinegar, worcestshire sauce, tarragon, rosemary, minced garlic, white pepper, and salt in a bowl..
  2. Set stove on medium high. Cook steak on both sides for 4 minutes each..
  3. Either discard the remainder of the marinade or warm it up and pour over the steaks..
  4. Enjoy!!!!!.

Marinating Flat Iron steaks with Pineapple and pairing with fragrant coconut and pineapple rice makes for a Michelin Star meal. Combine the marinade ingredients in a medium bowl and whisk together until thoroughly combined. This is for preparation and cooking of flat iron steak. Place flat iron steak in a resealable bag, or glass dish and add remaining ingredients. Turn to mix and coat the steak.

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