Vegan Szechuan Beef w/ Broccoli.

Believe it or not this is an easy recipe just in the same way as the extra ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the tasty Vegan Szechuan Beef w/ Broccoli for your lunch with your connections or family. You can have Vegan Szechuan Beef w/ Broccoli using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegan Szechuan Beef w/ Broccoli

It's 1 packages of Gardein Sizzling Szechaun Beefless Tips.
It's 1/4 cup of oinion.
It's 3 clove of garlic.
Prepare 2 tbsp of olive oil.
Prepare 3 of large portabella mushrooms sliced.
Prepare 1/4 head of fresh broccoli with stems.
It's 1 tsp of salt.
You need 1/2 tsp of each of oinion powder, garlic powder and ginger powder.

Vegan Szechuan Beef w/ Broccoli instructions

Add olive oil to a large skillet and heat over medium high heat..
Dice onion and mince garlic then add to the oil. Saute for a minute..
Remove the sauce pack from the package. Set aside. Add package of beefless strips to the skillet..
Space the steps out evenly in the pan cooking for a minute on each side..
Add sliced mushrooms. Slice broccoli florets lengthwise and add to skillet..
Add salt and other seasonings and stir while cooking..
Pour in sauce from pack, stir more then remove from heat..
Serve over white rice or noodles. Enjoy!.

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