Easiest Way to Prepare Tasty [Vegan] Chocolate Chip Cookie Skillet

[Vegan] Chocolate Chip Cookie Skillet.

Surprisingly this is a simple recipe just subsequent to the extra ones. I think the hardest share is to find the best ingredients hence you can enjoy the delectable [Vegan] Chocolate Chip Cookie Skillet for your breakfast with your connections or family. You can cook [Vegan] Chocolate Chip Cookie Skillet using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of [Vegan] Chocolate Chip Cookie Skillet

1. You need 1 cup of whole wheat flour.
2. It's 1/2 cup of coconut sugar.
3. You need 1/4 cup of organic cane sugar.
4. It's 1/4 cup of apple sauce.
5. You need 1/4 cup of coconut oil, melted.
6. You need 1/2 teaspoon of vanilla extract.
7. You need 1/2 teaspoon of sea salt, plus more for topping.
8. Prepare 2 teaspoon of baking powder.
9. You need 2/3 cup of dairy-free chocolate chips.

[Vegan] Chocolate Chip Cookie Skillet step by step

1. Pre-heat your oven to 350° F..
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well..
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips..
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal..
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle..
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream..

Just inform you that this recipe already tested, you simply follow every the cooking steps and prepare the ingredients to acquire the appetizing [Vegan] Chocolate Chip Cookie Skillet. If you have questions or requests in relation to this article, keep amused entrance us as soon as possible. And don't forget to bookmark this page for that reason you will easily find it again later. The content source: https://cookpad.com