Kimchi Fried Rice Quesadilla with Chorizo.

Literally this is a simple recipe just gone the extra ones. I think the hardest allocation is to locate the best ingredients as a result you can enjoy the appetizing Kimchi Fried Rice Quesadilla with Chorizo for your lunch with your connections or family. You can have Kimchi Fried Rice Quesadilla with Chorizo using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Kimchi Fried Rice Quesadilla with Chorizo

You need 1 of chopped Onion.
Prepare 1 lb of Mexican Chorizo.
You need 2 cups of previous cooked rice.
It's 4 cups of drained & chopped Kimchi.
It's to taste of salt and pepper.
Prepare of Olive Oil.
Prepare as needed of Flour Tortillas.
You need as needed of Grated Cheese.

Kimchi Fried Rice Quesadilla with Chorizo step by step

Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling..
Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done..

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