Chicken of the Sea Simple Salmon Cakes.

Literally this is an easy recipe just past the other ones. I think the hardest allocation is to locate the best ingredients as a result you can enjoy the tasty Chicken of the Sea Simple Salmon Cakes for your breakfast with your associates or family. You can cook Chicken of the Sea Simple Salmon Cakes using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken of the Sea Simple Salmon Cakes

You need 1 pack (6 oz) of Chicken of the Sea Salmon.
Prepare 1/4 cup of finely chopped green onions.
It's 1/4 cup of mayo.
Prepare 1 Tbsp. of fresh squeezed lemon juice.
It's 1/2 tsp. of garlic powder.
Prepare dash of cayenne pepper.
Prepare 1/4 cup of chopped red bell pepper.
It's 1 of med. egg beaten.
You need 1 cup of seasoned bread crumbs.
It's 3 Tbsp. of butter.

Chicken of the Sea Simple Salmon Cakes step by step

Combine 1st seven ingredients in med. bowl, egg and 1/3 cup breadcrumbs. Form mixture into 4 balls..
Roll salmon balls in remaining breadcrumbs; flatten into cakes about 1/2 inch thick..
In skillet, melt butter over medium heat. Fry 3 - 4 minutes per side till golden brown..

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