Easiest Way to Cook Yummy Chocolate Pancake with Decadent Chocolate Sauce

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Chocolate Pancake with Decadent Chocolate Sauce.

Chocolate Pancake with Decadent Chocolate Sauce

Actually this is an easy recipe just bearing in mind the additional ones. I think the hardest allowance is to find the best ingredients so you can enjoy the appetizing Chocolate Pancake with Decadent Chocolate Sauce for your lunch with your connections or family. You can have Chocolate Pancake with Decadent Chocolate Sauce using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chocolate Pancake with Decadent Chocolate Sauce

  1. It's of - Chocolate Sauce -.
  2. You need 140 g of Sugar.
  3. It's 150 g of Water.
  4. Prepare 50 g of Cocoa Powder.
  5. It's 200 g of Dark Chocolate.
  6. You need 200 g of Cream.
  7. You need of - Chocolate Pancake-.
  8. You need 300 g of Flour.
  9. Prepare 50 g of Cocoa Powder.
  10. It's 9 g of Baking Powder.
  11. Prepare 3 of Eggs.
  12. Prepare 70 g of Sugar.
  13. It's 500 g of Milk.
  14. It's 50 g of Salted Butter.

Chocolate Pancake with Decadent Chocolate Sauce instructions

  1. - Chocolate Sauce -.
  2. Chop the dark chocolate and add to a medium bowl. Set aside until use..
  3. Add the sugar and water to a medium saucepan. Bring to a boil over medium heat..
  4. Add the cocoa powder to the solution and mix well. Bring to a boil. Pour this solution into the chopped dark chocolate..
  5. In the meantime, add the cream to a medium saucepan and bring to a boil. After boiling, pour into the chopped dark chocolate. Stir the mixture until smooth..
  6. NOTE: the sugar solution and boiled cream should be added to the dark chocolate at about the same time.
  7. - Chocolate Pancake -.
  8. Combine the flour, cocoa powder and baking powder in a medium bowl. Add the sugar and mix well; set aside..
  9. Whisk the egg and milk and add to the flour mixture gradually. Mix until smooth. Add the melted butter and mix well..
  10. Heat a large skillet over medium heat and coat with butter. Pour 1/4 cupfuls of the batter into the skillet, and cook until bubbles appear on the surface. Flip with a spatula to cook on the other side..
  11. Serve with vanilla ice cream, whipped cream, chocolate sauce, etc....
  12. Please check the following site http://www.chez-k.org/english/classics/chocolate-pancake/.

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