Easiest Way to Cook Perfect Simple Country goulash

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Simple Country goulash.

Simple Country goulash

Yes, this is an easy recipe just in the same way as the other ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the appetizing Simple Country goulash for your breakfast with your connections or family. You can cook Simple Country goulash using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Simple Country goulash

  1. You need 2 of lbs. Lean ground chuck; (cooked & broken up into pieces.).
  2. It's 1 of - Lg. Onion; (diced).
  3. It's 1/2 of - Green Bell Pepper; (diced).
  4. It's 1 of - Garlic Clove; (minced).
  5. It's 2 of - cups Elbow Macaroni; (cook according to pkg.).
  6. It's 1 of - can Petite Diced Tomatoes.
  7. You need 2 of - Tbsps. Real Butter.
  8. It's 2 of - Tbsps. Parmesan Cheese.
  9. Prepare 1 of - Tbsp. Kosher Salt.
  10. Prepare 1/2 of -Tsp. Fresh Ground Black Pepper.

Simple Country goulash instructions

  1. In a Lg. Pot Make Macaroni According to Pkg. Directions..
  2. In a Skillet, over medium-heat; Brown ground chuck until done; drain off excess fat..
  3. Add Onion, bell pepper, and Garlic to Meat and cook an additional 5 to 7 minutes or until onion is translucent..
  4. Reduce heat; Add Macaroni to meat mixture and blend together; then add tomatoes to mixture and stir; simmer for about 7 to 10 minutes..
  5. Remove, let stand for 5 minutes and serve..

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