Easy Cheesy Baked Chicken alla Vodka.

Yes, this is an easy recipe just following the extra ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the delectable Easy Cheesy Baked Chicken alla Vodka for your lunch with your associates or family. You can have Easy Cheesy Baked Chicken alla Vodka using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Cheesy Baked Chicken alla Vodka

It's 1 lb of boneless skinless chicken breast - cut to 1 inch cubes.
Prepare 1 tbs of unsalted butter.
You need 2 tsp of olive oil.
It's 8 oz of penne pasta.
Prepare 1 jar of vodka sauce (I used Bertolli).
Prepare 1 1/2 of Shredded mozzerella.
It's 1/4 cup of grated parmesan.
You need to taste of salt and pepper.

Easy Cheesy Baked Chicken alla Vodka step by step

Preheat oven to 375°F. Bring a large pot of water to a boil. Add penne. Cook for 8 minutes. Drain when done and set aside..
While pasta cooks heat a 12 inch skillet over medium heat. Add butter and olive oil. As soon as butter is melted add chicken. Sprinkle with salt and pepper to preference. Cook, stirring occasionally, until chicken is cooked through..
Add vodka sauce and parmesan cheese to chicken in skillet. Stir to combine. Add penne. Gently stir to coat..
Spoon half of the pasta mixture into a 2 quart casserole dish. Top with half the mozzerella. Repeat layers. Bake uncovered 15 minutes or until cheese is melted and edges are bubbly..
Let rest 5 minutes. Serve with a side salad and/or garlic bread, and enjoy!.

Just to let you know this recipe already tested, you suitably follow every the cooking steps and collect the ingredients to acquire the delectable Easy Cheesy Baked Chicken alla Vodka. If you have questions or requests on this article, please right to use us as soon as possible. And don't forget to bookmark this page consequently you will easily locate it anew later. The content source: https://cookpad.com