Applebee's Quesadilla Burger Copycat.
Literally this is a simple recipe just when the extra ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the delectable Applebee's Quesadilla Burger Copycat for your breakfast with your friends or family.
You can cook Applebee's Quesadilla Burger Copycat using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Applebee's Quesadilla Burger Copycat
- It's 1 lb of ground beef.
- You need 2 cups of cheddar jack cheese.
- It's 1 cup of shredded lettuce.
- It's 8 of street taco sized flour tortillas.
- Prepare 2 tbs of unsalted butter - melted.
- Prepare of For the Pico de Gallo.
- You need 2 of Roma tomatoes - seeded and finely diced.
- Prepare 1/2 of small sweet onion - finely diced.
- Prepare 2 tbs of fresh cilantro - finely chopped.
- You need 1 tbs of fresh lime juice.
- Prepare 1/4 tsp of salt.
- You need 1/4 tsp of chili powder (optional).
- You need 1 of small jalapeño - seeded, minced (optional).
- Prepare of For the Mexi-Ranch.
- Prepare 1/4 cup of ranch dressing.
- Prepare 2 tbs of salsa (any heat level).
- Prepare 1/2 tsp of hot sauce (such as Tabasco or Sriracha).
Applebee's Quesadilla Burger Copycat step by step
- In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour..
- Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that)..
- While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom..
- Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas..
- To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!.
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