Beefy Pasta Skillet. In a medium skillet cook the ground beef and onion until browned; drain off fat. This dish features ground beef and onion simmering with tomato, pasta and cheese. Create this simple dish from a few basic ingredients, like ground beef, macaroni noodles and tomatoes.
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Surprisingly this is a simple recipe just once the additional ones. I think the hardest allowance is to find the best ingredients as a result you can enjoy the delicious Beefy Pasta Skillet for your lunch with your associates or family.
You can cook Beefy Pasta Skillet using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Beefy Pasta Skillet
- You need 1 lb. of ground beef.
- Prepare 1 of medium onion, chopped ( you choose how much you want).
- Prepare 1 can of ( 10 3/4 oz. ) Campbells condensed tomato soup.
- You need 1 can of diced tomatoes, undrained.
- Prepare 1/4 cup of water, I put water in the tomato soup can about 3/4 full.
- Prepare 1 tbsp of worcestershire sauce.
- You need 2 cups of uncooked elbow pasta.
- You need 1 can of corn, drained.
- You need to taste of seasoning salt, garlic powder and pepper.
Remove the skillet from the heat, sprinkle the cheese and olives over the casserole. This Beef Enchilada Pasta Skillet is an easy one-pot meal that's perfect for a weeknight meal! Ingredients Ground Beef & Pasta Skillet. This dish features ground beef and onion simmering with tomato, pasta and cheese.
Beefy Pasta Skillet instructions
- Cook beef and onion in skillet, add seasoning, cook until browned. Pour off fat..
- Add soup, diced tomatoes, water, worcestershire, corn and pasta..
- Cook until pasta is done. Top with cheese and salsa.
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