Chinese Stir-Fried Chicken and Broccoli with Mayonnaise.

Yes, this is an easy recipe just in the manner of the other ones. I think the hardest allowance is to find the best ingredients as a result you can enjoy the delicious Chinese Stir-Fried Chicken and Broccoli with Mayonnaise for your lunch with your connections or family. You can have Chinese Stir-Fried Chicken and Broccoli with Mayonnaise using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chinese Stir-Fried Chicken and Broccoli with Mayonnaise

Prepare of Broccoli.
It's of Chicken breasts.
It's of Sake.
It's of Shio-koji (or salt).
Prepare of Katakuriko.
Prepare of Vegetable oil.
Prepare of Combined seasoning ingredients:.
It's of Oyster sauce.
Prepare of Gochujang.
It's of Mayonnaise.
Prepare of Ponzu.
You need of Sugar.
You need of Water.

Chinese Stir-Fried Chicken and Broccoli with Mayonnaise step by step

Divide the broccoli into small florets and rinse. You will use it raw..
Slice chicken diagonally into bite-sized pieces. Season and rub it with sake and shio-koji or salt. Coat evenly with katakuriko and let it sit for 30 minutes..
Heat oil in a skillet, stir fry the chicken pieces from Step 2 on both sides until golden brown..
Add the raw broccoli..
Cover the skillet and steam-fry until done..
Add the sauce, then toss and fry the ingredients. When the sauce is well mixed with the other ingredients, it is done. (Drizzle some sesame oil for even more flavor)..

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