How to Cook Perfect Pan-fried Chicken Wings (4 Ingredients)

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Pan-fried Chicken Wings (4 Ingredients).

Pan-fried Chicken Wings (4 Ingredients)

Literally this is a simple recipe just once the additional ones. I think the hardest part is to find the best ingredients hence you can enjoy the delicious Pan-fried Chicken Wings (4 Ingredients) for your breakfast with your connections or family. You can have Pan-fried Chicken Wings (4 Ingredients) using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pan-fried Chicken Wings (4 Ingredients)

  1. Prepare 4 of chicken wings.
  2. Prepare 1/2 tsp of salt.
  3. It's 1/2 tsp of paprika.
  4. You need of Black pepper according to your preference.

Pan-fried Chicken Wings (4 Ingredients) step by step

  1. Cut the chicken wings into three pieces. Remove the bony part..
  2. Combine all ingredients. Make sure that the wings are well coated..
  3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one).
  4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan..
  5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again..
  6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown..

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