How to Cook Yummy Parsee-Style Eggs

Parsee-Style Eggs.

Yes, this is a simple recipe just taking into consideration the extra ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the tasty Parsee-Style Eggs for your dinner with your friends or family. You can have Parsee-Style Eggs using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Parsee-Style Eggs

1. Prepare of butter.
2. You need of yellow onion, chopped.
3. You need of turmeric.
4. It's of green chillis (choose the heat you like), sliced.
5. It's of ripe tomatoes, chopped roughly.
6. You need of chopped cilantro leaf.
7. It's of eggs.
8. You need of salt and ground black pepper.

Parsee-Style Eggs step by step

1. Prepare all the veg and chop the cilantro.
2. Beat the eggs - to beat them really well, I break them into a clean jar, put the lid on and give them a vigorous shake for 30 seconds.
3. Melt butter in a cast iron skillet.
4. Add onions and cook for two minutes on medium heat.
5. Add turmeric and cook for another minute.
6. Add the chillis, tomatoes and cilantro and cook for 30 seconds, stirring.
7. Add the eggs, and cook, stirring for 2 minutes.
8. Serve on hot buttered toast (optional).

I would just inform you that the recipe already tested, you usefully follow every the cooking instructions and collect the ingredients to get the appetizing Parsee-Style Eggs. If you have questions or requests not far off from this article, please gain access to us as soon as possible. And don't forget to bookmark this page in view of that you will easily find it over later. The content source: https://cookpad.com