[Vegan] Chocolate Chip Cookie Skillet. The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope!

[Vegan] Chocolate Chip Cookie Skillet Wait, did I not mention that this one cookie would be a. How to make the best vegan chocolate chip cookies that taste just as good as the chocolate chip cookies you remember from childhood - these These vegan chocolate chip cookies are everything you could ever want in a chocolate chip cookie recipe - soft, chewy, and melt-in-your-mouth delicious! A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds.

Literally this is an easy recipe just following the additional ones. I think the hardest share is to find the best ingredients hence you can enjoy the delectable [Vegan] Chocolate Chip Cookie Skillet for your breakfast with your associates or family. You can have [Vegan] Chocolate Chip Cookie Skillet using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of [Vegan] Chocolate Chip Cookie Skillet

It's of whole wheat flour.
It's of coconut sugar.
Prepare of organic cane sugar.
Prepare of apple sauce.
Prepare of coconut oil, melted.
It's of vanilla extract.
You need of sea salt, plus more for topping.
You need of baking powder.
You need of dairy-free chocolate chips.

Chocolate chunks are forever greater than chocolate chips, and it's so worth the extra step and chopping up some of your favorite chocolate. Chunks are waaayy meltier and gooier than chips, and this oatmeal chocolate chip skillet cookie is all about being gooey. This Giant Vegan Banana Chocolate Chip Cookie is studded with chocolate chips and has the addictive flavor of bananas. Bake it in a cast iron skillet and you'll have enough to serve a crowd.

[Vegan] Chocolate Chip Cookie Skillet step by step

Pre-heat your oven to 350° F..
In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well..
Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips..
Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal..
Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle..
Remove and let cool for 5 minutes. Top with dairy-free ice cream..

The BEST Chocolate Chip Skillet Cookie recipe! This ooey gooey, warm & melty skillet cookie (AKA: Pizookie) is completely irresistible. It's like eating warm cookie dough topped with vanilla ice cream, better than any restaurant version you've ever had! Learn how to make PERFECT chocolate chip cookies that just so happen to be vegan. They're perfectly chocolatey, soft & chewy, easy to make and don't require any funky ingredients.

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