Recipe: Appetizing Cast Iron Chicken & Veggies

Delicious, fresh and tasty.

Cast Iron Chicken & Veggies.

Cast Iron Chicken & Veggies

Literally this is an easy recipe just in the same way as the additional ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the delectable Cast Iron Chicken & Veggies for your lunch with your friends or family. You can cook Cast Iron Chicken & Veggies using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cast Iron Chicken & Veggies

  1. You need 2 of lg. Chicken Breast.
  2. Prepare 2 cups of Broccoli.
  3. It's 1/2 of Red bell(chopped).
  4. It's 1 of lg. Carrot.
  5. It's of Canola oil.
  6. Prepare of Kosher salt.
  7. You need of White ground pepper.
  8. You need 1 cup of Cauliflower.

Cast Iron Chicken & Veggies instructions

  1. Chop all your veggies, then, clean and, chop the chicken into bite size pieces then, season..
  2. In a large cast iron skillet heat oil, when oil is hot add chicken, don't cook all the way cause don't want to over cook chicken, add veggies stir until veggies are soft or, to your liking and enjoy..

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