Recipe: Perfect Creamy Parmesan Mushroom Chicken Pasta

Delicious, fresh and tasty.

Creamy Parmesan Mushroom Chicken Pasta. This low-carb and keto friendly dish is packed with flavor and makes a delicious dinner on a salad, pasta or rice! Creamy chicken has become my ultimate weeknight dinner served over. The very best thing about this skillet dinner is the sauce.

Creamy Parmesan Mushroom Chicken Pasta Add half-and-half, chicken stock, Parmesan, and oregano and season with salt and pepper. Simply AMAZING creamy, delicious and aromatic chicken pasta recipe for dinner! This easy pasta recipe comes together in minutes, made with chicken breast, mushrooms and a creamy white wine sauce!

Actually this is an easy recipe just next the extra ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the tasty Creamy Parmesan Mushroom Chicken Pasta for your lunch with your associates or family. You can cook Creamy Parmesan Mushroom Chicken Pasta using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Creamy Parmesan Mushroom Chicken Pasta

  1. Prepare 100-150 gram of fresh sliced mushroom.
  2. Prepare 4 of boneless, skinless chicken breasts, thinly sliced.
  3. You need 1/4 of onion.
  4. You need 1 tablespoon of garlic.
  5. Prepare 50 ml of milk.
  6. Prepare 15 gram of Parmesan chesse.
  7. Prepare 3 gram of basil leaves.
  8. It's of Olive oil.
  9. You need 1/2 cup of butter no salt.
  10. Prepare of Salt.
  11. Prepare of Spaghetti noodle.
  12. It's 1 tablespoon of wheat flour.
  13. It's 1/2 tablespoon of pepper.

Season chicken with salt and pepper. Brown and cook the chicken breasts in oil on both sides until juices run clear and chicken is cooked through. Sprinkle with more grated Parmesan cheese before serving. Serve this on top of cooked linguini or spaghetti pasta.

Creamy Parmesan Mushroom Chicken Pasta step by step

  1. Prepare the ingredients.
  2. In a large skillet add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side or until brown on each side and cooked until no longer pink in center. Remove chicken and set aside on a plate. Add the sliced mushrooms and cook for a few minutes until tender. Remove and set aside..
  3. To make the sauce add the butter and melt. Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, parmesan cheese, garlic powder, pepper and salt. Add the spinach and let simmer until it starts to thicken and spinach wilts. Add the chicken and,mushrooms back to the sauce and serve over pasta is desired..
  4. Vietnamese guide (Hướng dẫn tiếng Việt): 1. Đun sôi một nồi nước to. Đợi nước sôi thì nêm muối (nhạt hơn nấu canh một tẹo), cầm cả nắm mỳ thả vào nồi, để cho mỳ tự trôi xuống nước. Thi thoảng khuấy đều cho mỳ khỏi dính. Luộc theo thời gian chỉ dẫn trên bao, đến khi mỳ vừa chín đạt al dente (mỳ chín mềm, không còn vị sượng cứng của mỳ sống, nhưng vẫn đủ dai, không bị nát). Đổ mỳ ra rổ, xóc cho ráo nước – xả nước lạnh..
  5. 2. Thịt gà thái lát mỏng. Nấm rửa sạch, thái lát theo chiều dọc thân cây nấm, mỗi lát dày khoảng 3-5mm. Hành tây băm nhỏ. Tỏi lột vỏ, bằm nhuyễn..
  6. Bắc chảo lên bếp. Đun chảy bơ trong chảo. Đợi bơ tan chảy hết thì cho hành tây vào, xào thơm ở lửa vừa trong khoảng 2-3 phút. Cho nấm vào cùng chút muối & tiêu. Xào ở lửa vừa khoảng 2 phút cho nấm vừa chín thì trút nấm ra bát (hình 1-2).
  7. Cho 1 thìa dầu Olive vào chảo, đợi dầu nóng thì cho tỏi vào phi thơm. Cho thịt gà vào xào, nêm chút muối & tiêu, xào đến khi thịt gà chín tới (hình 3-4).
  8. Cho nấm vào chảo thịt gà, cùng kem tươi, sữa tươi, pho mát và Basil khô. Vặn nhỏ lửa đun liu riu khoảng 3-5 phút, thi thoảng đảo đều, đến khi kem sữa cạn bớt thành sốt hơi sệt. Nêm lại muối, tiêu cho vừa ăn..

A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken. Tender mushrooms and chicken breast in a creamy Parmesan sauce all with pasta - there isn't a dinner much better than that in my mind. Add chicken, salt and pepper, and brown - make sure to cook through. When the farfalle pasta is al dente, add the spinach and chicken and stir until the spinach cooks down and incorporates. How to Cook Creamy Garlic Parmesan Chicken with Mushrooms.

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