Chicken and Mushrooms Alfredo Pesto Pasta. This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time! A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Chicken mushroom alfredo pasta is the world famous dish.
This is one of those recipes that's great for a busy weeknight.
You only need a handful of ingredients to Very tasty.
I added mushrooms, fine beans and pine nuts.
Yes, this is a simple recipe just bearing in mind the extra ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the savory Chicken and Mushrooms Alfredo Pesto Pasta for your dinner with your connections or family.
You can have Chicken and Mushrooms Alfredo Pesto Pasta using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken and Mushrooms Alfredo Pesto Pasta
- You need 1/2 lb of fettuccine pasta.
- Prepare 2 tsp of olive oul.
- You need 1 lb of boneless chicken breast cut into strips.
- It's 2 cups of milk.
- Prepare 1/2 cup of Philadelphia cream cheese.
- You need 1/2 cup of mushrooms.
- You need 1/2 cup of kraft grated Parmesan cheese.
- You need 2 tbsp of pesto.
Add pesto sauce and stir until evenly distributed. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. My favorite homemade garlic alfredo sauce is combined with pesto giving this casserole amazing flavor! It is creamy and delicious and sure to be a hit at the dinner table!
Chicken and Mushrooms Alfredo Pesto Pasta instructions
- Cook Pasta as directed on package.
- Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes.
- Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes.
- Drain pasta and add to sauce and stir and mix for 2 minutes.
- Serve with garlic bread and enjoy.
Everyone in my family loves when I make this dinner.even my kids! What's great about this recipe is that you can add I actually sliced the chicken and laid it across the pasta before putting on the sauce. My kids couldn't do the mushrooms, but otherwise, it was a keeper. Cook pasta according to package directions. Alfredo is one of my favorite pasta sauces because it's so delicious yet easy, and is made from basic ingredients.
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