Chicken chow Mein. This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles.

Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. A big bowl of homemade Chicken Chow Mein is way more satisfying and can be made with ease! Today I am making stir fried chicken chow mein easy.

Actually this is a simple recipe just afterward the additional ones. I think the hardest portion is to find the best ingredients hence you can enjoy the appetizing Chicken chow Mein for your breakfast with your connections or family. You can cook Chicken chow Mein using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken chow Mein

Prepare of La choy sauce.
It's of Worchisier sauce.
You need of Sesame oil.
Prepare of Chayotes.
It's of Bell peppers.
Prepare of Carrots.
Prepare of Green onion.
Prepare of Cabbage.
It's of Chicken breast boneless skinless.
It's of Salt & pepper.
Prepare of Ginger.
Prepare of Sesame seeds.
Prepare of Brown.
You need of Chow Mein noodles.

This recipe is similar to the way my local Chinese Take Out restaurant makes it. Chicken Chow Mein is a traditional Chinese stir fry dish. It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. It is much less greasy than Chinese takeout!

Chicken chow Mein step by step

Clean the chicken breast with warm water & slice into thin bite size pieces..
Make the chicken sauce. For this you will use : * 1 tablespoon of sesame oil *2 tablespoon of brown sugar *1 tablespoon of la choy sauce *1/4 worchisier sauce. *add salt and pepper *1 tablespoon of rice wine vinegar.
Slice all your veggies into small slices and separate them into individual bowls.
Cook your noodles is warm water & drain them to set them aside. Once that is done you can grab a skillet or pan and cook your chicken with 2 tablespoon of oil until golden brown.
Now we can cook the veggies in 2 tablespoon of oil and add veggies and chicken as so keep stir until fully mixed and then add your sauce and mix again until coated brown.
Drizzle sesame oil upon the plate of chow Mein and add sesame seeds.

You can also customize this recipe by substituting your favorite protein. Chicken Chow Mein was their way of getting dinner on the table quickly. Easy Chicken Chow Mein is the take out classic you can make at home in minutes! Tender chicken, fresh veggies and chow mein noodles are tossed in a savory sauce that tastes better than your local. This delicious Chicken Chow Mein is perfect for a quick and easy weeknight meal that your entire family will love!

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